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Natural Sourdough Bread Making 

Learn the basics of natural sourdough baking and advance to the full flavor of an artisan

Level 1 12hr - Natural Sourdough Bread Making Class

  • Special lectures about the health benefits of sourdough bread
  • Demonstration of making kefir milk
  • Lectures on kefir milk
  • Sourdough Starter, Kefir Grains, 4 Recipes
  • Hemato Institute Bread Making Course – Level 1 Certificate
  • Lunch, Dinner & Snacks

12 hour course

Level 2 20 hr - Natural Sourdough Bread Making Class

  • Hemato Institute Bread Making Course – Level 2 Certificate
  • Lunch Dinner, Snacks
  •  

2 days – 19 hour course

Level 3 : Advanced Sourdough Bread Making

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2 days – 11 hour course

Chapter 4 : Interaction and Motion

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2hrs 1min.

Chapter 5 : Designing for Machine Learning

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1hr. 35min.

LH Kim

Instructor

He is the master baker at 123 Dough Bakery located in Pound Ridge, NY.  He has been teaching our participants since 2017.      He enjoys sharing his passion for baking and passes on his knowledge with a great amount of pride.   

Free Courses

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Premium Courses

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